I am currently hosting a Twitter giveaway for Beanitos and was very excited today when I received a wonderful box of Beanitos to try and review for you guys.
I received the Black Bean and the Pinto Bean with Flax chips. Since I discovered that I am sensitive to gluten, I couldn’t wait to taste these chips. They are not only gluten-free but are also corn-free, all natural and high in fiber. You can read all about the health benefits of Beanitos here.
I ripped open the Black Bean chips and the smell was amazing! They are hearty, salty and you can really taste the black beans, which I love. They are also very firm and would hold up to any salsa or guacamole out there. These chips would be perfect for your next get-together, definitely something new and different and dare I say,
healthier” than what is currently available.
The Pinto Bean and Flax Chips were also very yummy. I was surprised to see a chip with flax seeds, I have always seen them as something you can sprinkle onto foods not being baked into a snack chip. Again, great flavor and very hearty. I’ll be making my homemade salsa tonight to test them out 🙂
Recently, the Beanitos brand debuted two new flavors: Pinto Cheddar Cheese and Black Bean Chipotle BBQ. Be sure to check out the site, or follow them on Facebook and Twitter for the latest news.
Don’t forget to enter my Twitter contest for a chance to win 1 bag each of the Black Bean and the Pinto Bean and Flax flavors. Once you try them, you won’t go back to your normal chips, I am sure of that!
Dianna Ranere